How do you garnish a ham tray?

Decoratively arrange fruit around the baked ham after you transfer it to a serving platter. Dried peaches, apricots, cherries and pineapple are attractive and complement the flavor of the ham. Prunes and currants are also pretty and tasty fruit garnishes.Click to see full answer. Also asked, how do you serve ham on a platter?Arrange a thin layer of lettuce around the outside edge of a party platter. Open the spiral ham package, remove ham and allow any excess liquid to drain from the ham. Follow our regular serving suggestions for loosening slices on the ham. Place the fully prepared ham on the lettuce covered platter.Secondly, can I bake a ham in a glass dish? Do not overheat. Remove ham from packaging and place in a roasting pan or glass baking pan, and cover completely with foil. Bake ham for 10 minutes per pound or until the internal temperature reaches 125°F. Since oven temperatures vary, a meat thermometer is recommended. In this regard, how do you decorate a spiral ham platter? Place a circle of cloves around each pineapple slices, half way between the rim and the center of the slice. Place your spiral ham in the center of a decorative plate or platter that matches the holiday or special occasion. Add the fresh parsley along the edges of the plate. Should you let Ham get to room temperature before cooking?The skin is removed from the ham and a layer of fat is generally left on the ham to add flavor and help keep the meat moist while it cooks. The ham should be allowed to stand at room temperature for 2 hours before cooking.

ncG1vNJzZmivp6x7pLHLnpmroaSesrSu1LOxZ5ufonuotI6hprBllKR6urvUZp6aqp6ewKl5wGafmqVdqb%2BixY4%3D